Step into a refined rustic ambiance, where the aroma of searing steaks and the clinks of wine glasses sets the stage for an unforgettable intimate dining experience.
Dinner
Wed-Sun 5:00pm-9:00pm
View menus
Contacts
850 Bordeaux Way, Napa, CA Property map(707) 251 1950Visit WebsiteReserve a tableComplimentary valet parking.
Ignite Your Palate
Kindle connections while indulging in a masterful blend of prime cuts, seafood, and innovative sushi options, complemented by a robust wine collection and carefully crafted elixirs.
Northern California's Finest
Showcasing local and fresh ingredients is paramount, with beef dry-aged on site and bounties hand-selected from growers such as Tenbrink Farms, Umbel Roots and our own chef's garden and vineyard chicken coop.
Meet The Chef
Chef Cary Roy
Chef Cary Roy brings 15 years of culinary study to your palate, with a wealth of experience crafting steaks to perfection and five years in Hawaii that ignited his passion for the finest sushi and seafood.
AWARDS
Testimonials
Had dinner here on a nice busy Sunday night. It will go down as one of the best meals I’ve ever had. I had a prime ribeye and Wagyu A5. The wife had the Filet Mignon. Everything was cooked to perfection. The sides were absolutely wonderful, but the steaks were the stars of the show.
The most delicious Tomahawk ever! It was like butter and melted in your mouth. Everything we tried was delicious, appetizers, salads, and drinks. So good that we went two nights in a row.
Our group had an exceptional dining experience. The service was impeccable, and the food was scrumptious. The restaurant design is exquisitely welcoming . It was highly recommended by a friend, and it did not disappoint.